Distillate obtained from fermented juice
of apple which are produced in our hill
of Adorgnano at 40 degrees.
Distillation period: 20 days after the end
of apples harvest.
Distillation method: discontinued alembic
on copper steam boiler.
Perfume: intense but delicate of apple.
Taste: fruity and natural sweet.
“MÊL” in our own dialect means apple.